Ibai 92 Bartholomew Cl Menu

Welcome to Ibai 92 Bartholomew Cl, a hidden gem nestled in the heart of London. This vibrant restaurant specializes in Basque cuisine, offering a culinary experience that emphasizes exceptional ingredients and traditional flavors.

Highlights of the menu include the exquisitely cooked Galician steak, highly praised for its tenderness and rich flavor. Guests rave about the King Crab rice, a luxurious yet divine dish that elevates any meal to a special occasion. The starters, such as the renowned Croque Ibai and perfectly textured tortilla, set the tone for an unforgettable dining experience.

  • Exceptional Wine Selection: A carefully curated wine list complements the menu beautifully.
  • Warm Service: The attentive staff enhances the welcoming atmosphere.
  • Perfect for Special Occasions: An ideal venue for celebrations, making every moment memorable.

In summary, Ibai 92 Bartholomew Cl promises an epicurean adventure that will leave you both full and satisfied.

Desserts

Ibai Gateau Basque

$£12.00

Pain Perdu

$£10.00

Chocolate Cake

$£10.00

Mountain Cider Sorbet

Pedro Ximenez, Fig & Caramelised Milk Ice Cream

$£10.00

Lustau Pedro Ximenez San Emilio

$£8.00

Chateau Laville Sauternes 2019, Bordeaux

$£14.00

Taylor's 20 Year Old Tawny Port

$£18.00

Allegrini Giovanni Allegrini Recioto Classico, Veneto 2018

$£19.00

Molino Real Muscat, Malaga 2019

$£20.00

Sweet Wine

To Start

Baguette & Butter

$£4.00

Cantabrian Anchovies With Arbequina Olive Oil

$£12.00

Croque Ibai, Carabinero, Boudin Noir & Tomme De Brebis

$£20.00

Le Noir De Bigorre Ham & Crisps, Smoked Piparra Peppers

$£15.00

Pate Basque With Truffle Honey & Grilled Bread

$£12.00

Tender Peas, Broad Beans & Tolosa Beans With Black Truffle

$£14.00

Octopus & Piperade Marmitako

$£42.00

King Crab Rice

$£85.00

From The Embers

Grill

Slow-Grilled Poussin, Marinated In Espelette Pepper, Citrus & Garlic

$£26.00

Turbot Chop, Lemon & Olive Oil

Charred Cauliflower, Ossau-Iraty Cheese, Hazelnut & Parsley

$£24.00

Black Angus, By Miguel Vergara In Castile And Leon, Spain

Galician Blond, By Xose Portas In Pontevedra, Spain

1kg T-Bone, Rib Or Sirloin

Fullblood Wagyu, By Rob Cumine In Newport, Wales

1kg Rib, 400g Sirloin Or 350g Fillet

250g Sirloin Steak Frites

$£35.00

Beef

Sauces & Supplements

Anchovy & Herb Salsa

$£4.00

Red Wine

$£4.00

Ossau-Iraty & Black Pepper

$£4.00

Seared Foie Gras

$£12.00

Grilled Xl Carabinero Prawn

$£22.00

Green Salad

$£6.00

Tomatoes & Shallots

$£6.00

Braised Leeks & Mustard

$£6.00

Beef Fat French Fries

$£9.00

Sides

Signatures

Ibai Martini

Whisk-Tea Highball

$£15.00

Basque Fizz

The Last Palabra

$£15.00

Old Pxashioned

$£16.00

Espresso Martini

Passion Fruit Coconot

Tom Nollins

Shamaretto Sour

$£12.00

Mocktails

Daily Specials

Galician Blond Cecina

$£12.00

Crab & Wagyu Beef Pintxo

$£24.00

Grilled Wild Sea Bream With A Smoked Chilli & Herb Salsa

$£36.00